Homemade Vs. Store-bought: Pasta
Buy the Tasty Cookbook Today: http://bit.ly/2zVLRyd Here is what you’ll need! HOMEMADE PASTA Servings: 6 INGREDIENTS 1 ½ cups flour 3 eggs, beaten ¼ cup salt PREPARATION Create a small mountain of flour and, using a spoon, begin building a hole in the middle. It should end up looking like a small volcano. Gradually add ...